[How to make soil Poria mung bean and old pigeon soup]_Home soil method of soil Poling mung bean and old pigeon soup_How to make soil Poria mung bean and old pigeon soup_How to make soil Poria mung bean and old pigeon soup

With the continuous progress of life, we have more and more requirements for food. We must eat nutritiously and eat with confidence and safety. I am the safest and safest when I cook. I will introduce you a Pork Mung Bean SoupApproach, hurry up and learn about it!

1.

1 Wash and slice fresh Poria Poria, you can ask the stall owner to do it for you because it is very hard.

2.

2 The pigeons were depilated and washed.

3.

Cut the pigeons and lean meat into large pieces and wash the mung beans.

4.

Add all the ingredients to a pot and bring to a boil, and simmer for 2 hours.

5,

The stewed soup is seasoned with salt.

You can add chicken essence if you like.

6.

Tasty and delicious soup.

Maybe someone in your family will make the Poria cocos mung bean soup, but I believe the method is different.

Therefore, in order to realize this difference, you should do it yourself. Only by giving yourself will you realize its value.

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